May 21, 2019
Dietary fiber has a healthy halo with big benefits to consumers and nutrition brands alike. Nellson R&D uses our nutrition and formulation expertise to help design and deliver successful products featuring in-demand dietary fiber.
Consumers are searching for options to increase their total protein intake and many are looking for plant-based and vegan alternatives. At Nellson, we help overcome the taste and texture concerns that come along with these in-demand macronutrients—to help you deliver the plant-based proteins consumers crave.
Consumers' search for plant-based nutrients, clean labels, and probiotics can make supply, development, flavor, and production a bit more complicated. All this change has the potential to threaten a product’s speed to market. At Nellson, we address the sourcing, development and production complexities associated with these formulation changes by using our large network of ingredient suppliers, our experienced R&D team, and other resources to help create the highest quality products.
Consumers want to benefit from nutrients such as calcium and omega-3s incorporated into their foods, but these nutrients can present some particular challenges. At Nellson, we help our customers anticipate, address and solve these challenges so that they can provide successful nutrient-enhanced products to today’s wellness-minded consumers.
Consumers are looking for easy ways to pack more nutrients into their diets. Convenient protein and fiber options are often sought after a trip to the gym, or simply to fuel an on the go, healthy lifestyle. Nellson is able to incorporate the protein and fiber consumers are looking for into powders and bars they will enjoy.